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Cooking Classes at Cotton Gin Inn Culinary

An Intimate Hands-On Experience


CALL (252)368-4881 to schedule a class.
Gift Certificates Available. 

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Eight participants required per class for classes to be held
Classes include a full dinner. Wine and Beer Pairings available.
Private Classes available by Appointment and Availability.




Friday, September 1 at 6 PM             

Fresh Provencal



-Fig and Goat Cheese Tart   

-Ratatouille with Artichoke Brandade

-Salade Niçoise with Seared Tuna or Salmon

-Blackberry Mille Feuille


Friday, September 8 at 6 PM             

Even More French Classics



-Crab Gougeres   

-Mussels with White Wine, Shallots, Herbs, and Garlic

-Salade Lyonnaise

-Chocolate Pavlova with Ganache

Friday, September 15 at 6 PM             

Autumn Apples



-Apple Chutney and Cheddar Bruschetta

-Fall Green Salad with Apples, Pecans and Cider Vinaigrette   

-Potato and Apple Gratin

-Park Paillards with Bourbon, Apple, and Shallot Sauce

-Caramel Apple Pudding Cakes

Friday, September 29 at 6 PM             

Fall Pasta




-Caesar Salad

-Savory Pumpkin Lasagna

-Pumpkin Spice Affogato




Thursday, October 5 at 6 PM             

More French Classics



-Pear and Goat Cheese Tart   

-Petite Salade Niçoise Végétarien

-Trout or Chicken Meuniere

-Chocolate Soufflé


Thursday, October 19 at 6 PM             

Fall Pasta II



-Sweet Potato Gnocci with Brown Butter Sauce

-Caesar Salad

-Butternut Squash Ravioli and Squash & Sausage Ravioli

-Pumpkin Cheesecake

Friday, October 27 at 6 PM             

Ghoulish Gourds



-Baby Greens with Roasted Squash, Cranberries and Pecans with a Cider Vinaigrette

-Pumpkin and Beef Stew in Baby Sugar Pumpkins

-Pumpkin Crème Brûlée


More classes will be listed shortly....

Private Classes available by Appointment and Availability.

Over 40 Classes from which to choose. 

Gift Certificates Available

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