Cooking Classes at The Cotton Gin Inn

An Intimate Hands-On Experience

 

CALL (252)368-4881
to schedule a class.
Gift Certificates Available. 

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So excited that all Classes are beginning again!

 

Six participants required per class for standard classes to be held

 

 

August

 

Wednesday, August 4 at 6 PM                                                   

Spanish Fusion       Class Full                                                                        ​

$50/person                                                                       

-Tapas                                                                                                  

-Paella                                                                                                 

-Flan                                                                                                     

 

Tuesday, August 24 at  6 PM

Romance                 Class Full

$75/person

-Fingerling Potatoes with Truffle Aioli

-Seared Duck Breast with Port Cherry Sauce

-Chocolate Soufflé

Thursday, August 26 at 6 PM                                                            

Private Class

September

Tuesday, September 14 at  6 PM

Fall Pasta II              Class Full

$50/person

-Sweet Potato Gnocci with Brown Butter Cider Sauce

-Savory Pumpkin and Sausage Ravioli

-Caramel Apple Fiochetti

Monday, September 20 at  6 PM

Autumn Apples     Class Full

$50/person

-Apple Chutney and Cheddar Bruschetta

-Pork Paillards with a Bourbon, Shallot and Apple Sauce

-Potato and Apple Gratin

-Caramel Apple Pudding Cakes

Wednesday, September 29 at 6 PM                                                            

Private Class

October

Tuesday, October 5                                                            

Private Class

 

Thursday, October 14 at  6 PM

Fall Flavors

$50/person

-Roasted Butternut Squash Soup

-Spatchcocked Roast Chicken

-Salted Caramel Lava cakes

Wednesday, October 20                                                           

Private Class

Friday, October 29 at  6 PM

Ghoulish Gourds     

$50/person

-Quick Pumpkin Raviolis

-Baby Greens with Roasted Squash, Cranberries and Pecans with a Cider Vinaigrette

-Pumpkin and Beef Stew in Baby Sugar Pumpkins

-Pumpkin Crème Brûlée

November

 

Wednesday, November 17 at  6 PM

Crab!     

$75/person

-Crab Napoleon Salad

-Crab Cakes with Remoulade

-Mango Mousse

Friday, November 19                                                           

Private Class

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